Kerala’s Christmas Table

Kerala’s Christmas Table: 10 Timeless Recipes to Celebrate the Season is your perfect guide to creating an authentic Kerala Christmas feast. This beautifully curated cookbook offers 10 traditional recipes that capture the rich culinary heritage of Kerala, from savory main dishes to indulgent desserts. Whether you’re a seasoned chef or a home cook, each recipe is crafted to help you bring the vibrant flavors of Kerala to your festive table with ease. From the iconic Kozhi Nirachathu (Stuffed Chicken Roast) to the unique Vazhapoo Cutlet, every dish is sure to impress.

What’s Inside

• 10 Authentic Recipes: A collection of timeless recipes that have been part of Kerala’s Christmas celebrations for generations.
• Step-by-Step Instructions: Easy-to-follow instructions perfect for both beginners and experienced cooks.
• Savory & Sweet Dishes: From spicy roasts like Wayanad Special Pothum Kaal to sweet treats like Kerala Plum Cake.
• Cultural Insights: A deeper understanding of the history and tradition behind each dish.

Why You’ll Love It

• Authentic Flavors: Each recipe stays true to Kerala’s traditional cooking methods, ensuring you experience the real taste of Kerala.
• Perfect for Celebrations: Create a festive spread that will delight your family and friends with both familiar and unique dishes.
• Beautiful Presentation: Impress your guests with visually appealing dishes like Achappam and Kappa and Meen Curry.
• Traditional and Unique: Experience the diversity of Kerala cuisine with classic dishes like Duck Mappas and one-of-a-kind specialties like Vazhapoo Cutlet.

Featured Recipes

• Kozhi Nirachathu (Stuffed Chicken Roast): A show-stopping roast chicken, marinated in traditional spices and stuffed with flavorful ingredients.
• Kerala Plum Cake: A rich, fruit-filled cake infused with warming spices and soaked fruits, perfect for the festive season.
• Wayanad Special Pothum Kaal: A hearty bone marrow curry that’s a must-have during Kerala’s festive meals.
• Vazhapoo Cutlet: A unique banana flower cutlet, crispy on the outside and soft on the inside, offering a delicious vegetarian option.

Customer Benefits

• Celebrate with Tradition: Add a touch of Kerala’s festive charm to your Christmas celebrations with these timeless recipes.
• Easy-to-Follow: Whether you’re hosting a large gathering or a small dinner, the recipes are designed for simplicity and success.
• Perfect for Gifting: This cookbook makes an excellent gift for anyone who loves cooking, Kerala cuisine, or wants to explore new holiday dishes.

Perfect For

• Home Cooks: Bring the rich flavors of Kerala into your kitchen.
• Food Enthusiasts: Discover a new range of festive dishes for the holiday season.
• Gift Seekers: A wonderful present for friends and family who love exploring regional and festive cuisines.